So, on my birthday as we sat down for dinner I was pleasantly surprised to find one of those train menus next to my place setting. Macy had done some searching and found the menus. The meal was based on the daily special, highlighted on the first page of the menu below. It made the meal very special.
I need to get these menus on display, they are fascinating, and help describe an era of travel that is long gone. This menu was from the Union Pacific's City of Portland. The train ran from Chicago to Portland via Omaha, Cheyenne and Ogden, Utah. I couldn't find any indication of year on the menu, but I'm guessing early fifty's. By 1960 air travel would be taking over, and US passenger service would begin it's painful decline.
The menu cover...Mt. Hood |
The back page |
The menu interior |
My birthday dinner |
The other dinner options...as well as desert. Notice the Deluxe Dinner Salad Bowl included soup and cocktail in the price! |
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